GX

Grinding Experience
GX è il macinacaffè professionale on demand che garantisce elevata produttività e uniformità, riducendo al contempo gli sprechi.

Acronimo di Grinding Experience, GX offre a catene di caffetterie e bar una qualità costante dopo la configurazione.
GX è disponibile in tre diverse versioni che si differenziano per menu di caffè, produttività e precisione di macinatura.
Versioni

GX 85
La versione temporizzata con velocità fissa e macine da 85 mm. Garantisce una buona produttività oraria. La tecnologia Clima PRO offre un’eccellente consistenza di macinatura, mentre il clump crusher, posizionato sotto la camera di macinatura, assicura una distribuzione uniforme del caffè macinato.
Perfetto abbinamento per: NUOVA Aurelia Vol & Semi-auto

GX 85 W C-AUTOMATION
La versione gravimetrica garantisce la massima precisione di macinatura riducendo al contempo gli sprechi.
Perfetto abbinamento per: NUOVA Aurelia MP & Vol XT
Scheda tecnica
| MODELLI | GX 85 | GX 85 W C-AUTOMATION |
|---|---|---|
| Larghezza | 202 mm | 202 mm |
| Altezza | 518 mm | 518 mm |
| Profondità | 416 mm | 416 mm |
| Peso | 21 kg | 21 Kg |
| Potenza | 750W (115V)/ 650W (230V) | 750W (115V)/ 650W (230V) |
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Ultimi aggiornamenti dal mondo di Nuova Simonelli
Some places just get it right, from the welcome to the coffee in your cup.
At @sotos.coffeebar , NUOVA Aurelia is there through every order, helping each coffee moment feel effortless.
@blondiebrewsco put themselves to the test: a blind recipe, one card at a time, and an Appia Life ready to turn whatever came up into something worth drinking put themselves to the test: a blind recipe, one card at a time, and an Appia Life ready to turn whatever came up into something worth drinking.
The result? A Banana Moon Pie Latte.
Sicily in a cup.
Inspired by the classic cannolo, this Cannoli Latte layers creamy sweetness and warm espresso into one irresistible drink.
Pulled on Appia Life, where every shot is easy to get right, cup after cup.
A recipe made by @blondiebrewsco
A complete coffee station, designed around the rhythm of the bar.
Appia Viva and Viva Grinder come together to support a smoother, more consistent workflow. Now, C-Automation is also available, making every step even more seamless.
Technical expertise is part of the coffee experience.
From setup to performance, technicians play a key role in service quality, consistency and long-term reliability.
That’s why the Technicians Competition puts their skills at the centre.
Next stop: Paris 🇫🇷
Good coffee, good people and the right setup behind the counter.
At @filopies , NUOVA Aurelia keeps up with the daily rhythm, helping every coffee moment run a little smoother.
A closer look at the details.
Side panels, profiles, controls and finishes: every element is designed to shape a new visual identity behind the bar.
Appia Viva, up close.
After two great experiences in the UAE and UK, the Technicians Competition moves forward with the same purpose: celebrating the technical expertise behind coffee performance, service quality and customer success.
Next step:
🇫🇷 Paris
🗓️ September 2026
The icon lands in Indonesia.
A first look at Appia Viva, brought to the local coffee community by @nuovasimonelli_id.
The machine everyone already loves, now evolved and ready to find its place behind the bar.
Always the icon and this is just the beginning.
Behind every coffee counter, there is a space to design.
Nuova Aurelia becomes part of that space, bringing together performance, presence and everyday service.
On the counter at @pitchplus.id , with @nuovasimonelli_id
C-Automation takes care of the workflow, so the team can focus on what really matters: serving great coffee, faster and more consistently.
Professional coffee, with a new presence.
Appia Viva is designed to feel at home in today’s coffee spaces.




















